May Fair Kitchen
Set in London’s most exclusive neighbourhood, May Fair Kitchen offers a menu of contemporary Italian and Spanish sharing plates, in addition to signature dishes from its sister Kitchens and a curated list of fine wines and cocktails.
Our Kitchen’s ambience is brought to life with natural materials and furnishings, mellow glow drop lighting and a soft industrial design, which gives the space a relaxed yet refined atmosphere.
In collaboration with master chocolatiers Charbonnel et Walker, discover one of the most remarkable afternoon teas with elements of their famed chocolate incorporated throughout. Perhaps best described by Vogue as “a chocaholic’s dream come true”, our signature Charbonnel et Walker Afternoon Tea is available weekdays from 2pm until 4:30pm, and weekends from 1pm until 4:30pm.
Offering world-class private dining, discover a secluded chambre séparée tucked away with antique walnut parquet flooring, dark wood panelling and a grand emerald green fireplace. Serving quality food in a stunning environment, The Private Dining Room seats up to 64 dining guests and 100 guests for drinks receptions.
The May Fair Edition Afternoon Tea
The May Fair Edition Charbonnel et Walker afternoon tea is a creation in partnership with the renowned chocolatiers, known for using only the finest couverture in their coveted truffles and chocolate. Enjoy homemade delectations on every tier, including a tiramisu with Charbonnel et Walker chocolate shavings, as well as vegetarian, vegan and gluten-free alternatives.
Lunch Set Menu
Located moments from London’s most luxurious boutiques, May Fair Kitchen is the perfect place to experience a relaxed and exquisite lunch. Discover a set menu featuring selections such as orange and avocado salad with cayenne pepper lemon dressing, chicken fettuccine Alfredo with crispy pancetta, crispy-skinned sea bass and clementine and cinnamon panna cotta with fresh lemon thyme, from £24 per person.
Our Vegan Menu
With freshness and vibrancy being the cornerstone of our dishes, May Fair Kitchen is proud to offer a special vegan menu. Experience plant-based signature favourites such as vegetable hard taco with tomato salsa, wild mushroom risotto with truffle oil, Goma-glazed roasted aubergine and more.
Due to the COVID-19 situation, our restaurant is now closed until further notice.
Thank you for your support and loyalty, we look forward to welcoming you back soon.