Bowl of creamy pasta topped with golden crispy onions set on a wooden table at The Kitchens

May Fair Kitchen

Join us this Veganuary for exquisite signature vegan favourites such as kohlrabi salad with crispy leeks, chargrilled cabbage steak, wild mushroom risotto with black truffle and more.

 

Peter Street Kitchen

Savour our delicious plant-based menu at Peter Street Kitchen this Veganuary. Discover signature favourites such as glazed aubergine with goma glaze, courgette tataki with truffle ponzu, gyozo taco with a spicy lime avocado salsa and more.