Omakase

The Japanese phrase Omakase, meaning literally “I leave it up to you”, references a fully chef-curated tasting menu that takes you on a meticulously designed culinary journey. The six-course dining experience features a handpicked selection of our finest Japanese dishes.

Long, white plate features slices of fish drizzled with sauce served at The Kitchens

May Fair Kitchen

Indulge in May Fair Kitchen’s Omakase tasting menu in London’s most iconic neighbourhood. The perfect choice for a celebratory birthday dinner, anniversary, or just in the name of decadence.

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Omakase Experience

at Peter Street Kitchen

Dine in the hallowed halls of Manchester’s iconic Free Trade Hall, made even more spectacular by our six-course Omakase menu. A must-try if celebrating in the city. 

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Thinly sliced, seared beef topped with green onions & diced vegetables at Peter Street Kitchen

Hibachi

Inspired by the tradition of the Japanese fire bowl, Peter Street Kitchen’s Hibachi Experience accommodates up to 12 people around a dramatic Hibachi table, complete with its very own fire pit. It is an elegant choice for birthdays, group dining and client dinners. 

Hibachi Experience

at Peter Street Kitchen

The perfect setting for an intimate and semi-private group dinner, the Hibachi Experience features a carefully curated menu that brings together the finest of our contemporary Japanese and French-Mediterranean small plates.

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