Unveiling A New
French-Mediterranean Menu

To honour La Maison Moët & Chandon’s winter residency, Peter Street Kitchen unveils a new French-Mediterranean dining menu, perfectly complemented by a curated selection of our Japanese signatures.

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Twelve Days of Christmas

To celebrate the season of giving, Peter Street Kitchen and La Maison Moët & Chandon are gifting 12 exclusive experiences throughout the festive season in our Twelve Days of Christmas advent calendar. From limited-edition bottles of Moët & Chandon to dining experiences at Peter Street Kitchen, indulgent spa days, and luxurious overnight stays — enjoy a little extra sparkle this Christmas. 

How to enter

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Christmas Day Luncheon

We celebrate Christmas Day with a touch of splendour at Peter Street Kitchen, from rosé jelly palate cleansers to decadent chocolate desserts. Introducing a five-course dining experience showcasing the finest of our Kitchens cuisine.

Lunch menu
12:30pm to 8pm
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Book Now

 


New Year's Eve

We're celebrating New Year's Eve in Manchester with an exquisite four-course dining experience complete with Moët & Chandon Brut - a wonderful way to say goodbye to 2025.

Early seating | Dinner set menu
5pm to 6:30pm
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Book Now - Early seating
 

Late seating | Dinner set menu
8:30pm to 9:30pm
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Book Now - Late seating


Whiskey Masterclass

Journey back through 100 years of Suntory whisky at The Rikyū Bar and experience the finest of Japanese craftmanship with four premium Japanese whiskies.

Every other Saturday, 2pm-4pm
 

Book Now


Private Dining & Events

Under the arches in the Rikyū Lounge or around the Hibachi table, enjoy a semi-private dining experience with the best of Peter Street Kitchen’s cuisine. The entire restaurant is also available for private hire, creating a stunning setting for parties, launch events and more.

T: +44 161 835 8941
E: groupsdining@peterstreetkitchen.co.uk

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Discover More

Tis’ the season of giving, and what better gift than a lasting memory? Give the gift of an experience this festive season, from an Omakase expereince to Japanese Whisky Masterclass.

 

Discover

Dinner
Tuesday - Thursday
5pm – 10:00pm*
*Last food orders at 10:15pm

Friday & Saturday
4pm – 10:45pm*
*Last food orders at 11pm

Rikyū Bar
Tuesday – Thursday
5pm – 00:00am*
*Last orders at 11:15pm

Friday & Saturday
4pm – 01:00am*
*Last orders at 00:30pm

Set Menu
Wednesday & Thursday
5pm – 6:30pm
9pm – 10:00pm

Christmas Day

Lunch set menu
12:30pm – 8pm

New Year's Eve

Early seating - Dinner set menu
Reservations 5pm to 6:30pm

Late seating - Dinner set menu
Reservations 8:30pm to 9:30pm
(Last table)